You may have encountered the term somewhere in your late-night video binges or perhaps even in some famous cooking TV shows: what exactly is sous vide cooking, and is it as good as they say?
The Science Behind Sous Vide Cooking
Related Posts
What’s Stopping Protons and Neutrons From Flying Apart?
It’s pretty common to hear the phrase “opposites attract,” and it certainly applies to stuff within the atom.…
March 4, 2023
‘Forever chemicals’ have made their way to farms. For now, levels in your food are low – but there’s no time to waste
Shutterstock Ravi Naidu, University of Newcastle They stop your food from sticking to the pan. They prevent stains…
March 2, 2023
‘Jaws’ portrayed sharks as monsters 50 years ago, but it also inspired a generation of shark scientists
A paleontologist wears a T-shirt showing Strophodus rebecae, a shark species with flat teeth that lived millions of…
February 23, 2024
Unusual, long-lasting gamma-ray burst challenges theories about these powerful cosmic explosions that make gold, uranium and other heavy metals
When two neutron stars merge and create a black hole, they produce a powerful blast of gamma rays.…
January 18, 2023