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Health and Body
581 posts
With advancements in understanding the sciences and the instruments with which we study it, our collective knowledge of what happens inside ourselves is a work in constant progress that involves the most skilled medical practitioners and researchers. They must remain vigilant for any new details in understanding how our bodies work, as well as how our environment interacts with it. Here, Modern Sciences explores the latest developments in the fields of genetics, human biology, epidemiology, and much more.
Xylazine wounds are a growing crisis among drug users in Philly − a nurse explains potential causes and proper treatment
A volunteer registered nurse treats a xylazine-associated wound at a clinic in the Kensington neighborhood of Philadelphia. Matt…
The Human Genome Project Wasn’t All Fanfare and Victories
Initiated around 2000, the Human Genome Project aimed to sequence the entire human genome with high hopes of…
Some say a shot of olive oil can prevent a hangover – here’s what the science says
gorkem demir/Shutterstock Justin Stebbing, Anglia Ruskin University The search for alcohol hangover cures is as old as alcohol…
How a century-old drug could revolutionise cobra bite treatment
Kurit Afshen / Shutterstock Tian Du, University of Sydney and Greg Neely, University of Sydney About 1.8 million…
Long COVID puzzle pieces are falling into place – the picture is unsettling
Researchers are gaining key insights into the ways that the SARS-CoV-2 virus can lead to long COVID symptoms.…
Bird flu isn’t spreading in humans for now. But there are vaccines in the pipeline if that changes
Marian Weyo/Shutterstock Paul Griffin, The University of Queensland Since May, a number of poultry farms around Australia have…
What is mitochondrial donation? And how might it help people have a healthy baby one day?
Jonathan Borba/Pexels Karin Hammarberg, Monash University; Catherine Mills, Monash University; Mary Herbert, Monash University, and Molly Johnston, Monash…
Want the health benefits of strength training but not keen on the gym? Try ‘exercise snacking’
Pressmaster/Shutterstock Justin Keogh, Bond University and Jackson Fyfe, Deakin University The science is clear: resistance training is crucial…
Astronauts don’t eat enough because food tastes bland in space. We’re trying to work out why
ESA / NASA Julia Low, RMIT University; Grace Loke Mei Ing, RMIT University; Ian Peake, RMIT University; Jayani…
From melting tracks to rising alcoholism – how sport is being forced to adapt to the effects of climate change
Izf/Shutterstock Mark Charlton, De Montfort University In the unlikely event I ever run another marathon, I wouldn’t want…