{"id":11600,"date":"2024-04-13T10:00:00","date_gmt":"2024-04-13T10:00:00","guid":{"rendered":"https:\/\/modernsciences.org\/staging\/4414\/?p=11600"},"modified":"2024-04-01T07:25:23","modified_gmt":"2024-04-01T07:25:23","slug":"can-you-take-cinnamon-flavor-from-styrofoam","status":"publish","type":"post","link":"https:\/\/modernsciences.org\/staging\/4414\/can-you-take-cinnamon-flavor-from-styrofoam\/","title":{"rendered":"Can You Take Cinnamon Flavor from Styrofoam?"},"content":{"rendered":"\n<p class=\"\">Purified styrene obtained from styrofoam cups was used to create cinnamon flavor using a chemical reaction known as the Vilsmeier-Haack reaction. This involved the use of phosphorus oxychloride and dimethylformamide to produce the desired cinnamon flavor.<\/p>\n","protected":false},"excerpt":{"rendered":"Purified styrene obtained from styrofoam cups was used to create cinnamon flavor using a chemical reaction known as&hellip;\n","protected":false},"author":4,"featured_media":11575,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","fifu_image_url":"","fifu_image_alt":"","footnotes":""},"categories":[17],"tags":[381,313,1327,289,1329,1328,189],"class_list":{"0":"post-11600","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-math-and-the-sciences","8":"tag-chemical","9":"tag-chemistry","10":"tag-cinnamon","11":"tag-nilered","12":"tag-polystyrene","13":"tag-styrofoam","14":"tag-youtube","15":"cs-entry","16":"cs-video-wrap"},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/posts\/11600","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/comments?post=11600"}],"version-history":[{"count":1,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/posts\/11600\/revisions"}],"predecessor-version":[{"id":11601,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/posts\/11600\/revisions\/11601"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/media\/11575"}],"wp:attachment":[{"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/media?parent=11600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/categories?post=11600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/modernsciences.org\/staging\/4414\/wp-json\/wp\/v2\/tags?post=11600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}